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Delicious Dining Options Among Burlington Vermont Restaurants
Click here to view our culinary calendar.
Click here to learn more about Chef Contos.
Situated in the stunning Champlain Valley, The Essex showcases
intimate luxury, warm hospitality, and the most mouthwatering dining
options among Vermont restaurants. Home to the highly acclaimed
New England Culinary Institute,
our three restaurants have built a reputation for exceptional cuisine.
The student chefs of tomorrow prepare exciting, cutting-edge cuisine
under the guidance of expert teachers. Savor the gourmet taste of
fresh, local cuisine and a hearty helping of breathtaking local
scenery - unequaled by other Burlington restaurants. Feast on a
full menu of dining choices, including:
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- Vermont's Culinary Theater, an intimate venue for our interactive "Chef's Kitchen" which features customized dining for private dinner parties of two to 10
Click here for Culinary Experiences found exclusively at The Essex.
- Butler's Restaurant, the most formal of our dining rooms, offering new interpretations of classic cooking in a warm, elegant setting
Click here for online reservations.
- The Tavern, a relaxed dining area featuring casual American fare and daily specials after 2 p.m., with occasional live entertainment
- In-Room Dining, for private in-room dining, available from 7 a.m. to 11 p.m. daily
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Click here for our Vermont Vacation Packages & Culinary Specials.
The Most Delectable Of Burlington Restaurants
Savor an unrivaled Burlington Vermont dining experience at our
elegant Butler's Restaurant. Relish a variety of fresh, local
ingredients creatively prepared to perfection, and professionally
presented by our inspired Chef Instructors. Imagine delicate white
mushroom and truffle soup ... followed by rich grilled double lamb
chops with lamb shank Shepard's pie. Designed to delight the palate,
Butler's stands out among Burlington restaurants, with appetizing
menu options that include:
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- Pan-roasted duck breast, with raspberry vinegar gastrique, salsify, and mushroom ragout
- Seared beef tenderloin, with foie gras emulsion and scallion mashed potatoes
- Pave of sole and salmon, with ginger beurre blac and sautéed spinach
- Seared sea scallops, with ginger puree, orange, and cumin broth
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Click here for more Services & Features at our New England Vacation Resort.
As the distinguished home of the New England Culinary Institute, The Essex
has set a delicious new standard for Burlington Vermont restaurants - serving up
warm hospitality just for you. Discover the perfect blend of stately old-world
charm and contemporary four-diamond luxury in an exquisite setting.
Book your reservation online today for our Exclusive Room Rates.
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